Beverages
Cookies, Bars, Candy, and Cakes
- “Ad Hoc” Brownies
- Alice Medrich’s Brownies
- Amiable Bars
- ANZAC Biscuits
- Apricot Rugelach
- “Baked” Brownies
- Bittersweet Chocolate, Cardamom and Orange Cookies
- Bittersweet Chocolate Cake with Cream Cheese Frosting
- Bittersweet Chocolate and Peanut Butter Layer Cake
- Blueberry Oat Muffins
- Blueberry Streusel Cake
- Bran Muffins Even Your Kids Will Like
- Bran and Blueberry Muffins
- Breakfast Cookies
- Buche de Noel
- Cappuccino Brownies
- Carrot Cake
- Chewy Fruit and Nut Bars
- Chewy Ginger Cookies
- Chocolate Bouchons
- Chocolate-Caramel Slice
- Chocolate Chip Cookies
- Chocolate Chunk Blondies
- Chocolate Chunk and Cherry Skillet Cookie
- Chocolate Coconut Pound Cake
- Chocolate “Earthquake” Cookies
- Chocolate Mint Cookies
- Chocolate-Oatmeal-Walnut Cookies
- Chocolate-Peanut Butter Granola Bars
- Chocolate Pecan Brookies
- Chocolate Thumbprint Cookies
- Chunky Lola Cookies
- Classic Fudge Walnut Brownies
- Coconut Chocolate Macaroons
- Coconut Pecan Chocolate Chunk Bars
- Corn Cookies
- Corn and Cream Muffins
- Cranberry Cake
- Dirt Bombs
- Double Chocolate Layer Cake
- Double Chocolate and Mint Cookies
- Double Strawberry Cheesecake
- English Toffee
- Fig and Chocolate Bars
- Ganache Filled Chocolate Cupcakes
- Gooey Chocolate Sandwich Bars
- GF Chocolate Cupcakes with Peanut Butter Frosting
- “Great Pumpkin” Truffles
- Hazelnut Shortcake with Caramel Berries
- Homemade Fig Newtons
- Honey Walnut Bars
- Hot Milk Sponge Cake
- Jammin Oat Muffins
- Jean-George’s Molten Chocolate Cake
- Key Lime Cheesecake
- Killer K-A Brownies
- Lamingtons
- Lemon Cornmeal Cake with Cranberry-Raspberry Sauce
- Lemon Curd Macarons
- Lemon Poppy Pound Cake
- Lemon Ricotta Cake
- Lemon Thyme Cake with Blueberry Compote
- Lemon and Thyme Ricotta Cheesecake with Lavender Chocolate Drizzle
- “M” Cookies
- Madeleines
- Mango Souffles with Cocolunt-Lime Creme Anglaise
- Muppet’s Madeleine Mousse Cake
- Oatmeal Date Cookies
- Orange Creamsicle Cheesecake
- Palet d’Or
- PB & J Bars
- Peanut Butter Brownies
- Peanut Butter and Chocolate Chunk Cookies
- Peanut Butter and Fudge Brownies
- Peanut Butter TKOs
- Pecan Pie Brownies
- Pistachio and Dried Cherry Biscotti
- Pistachio Pound Cake
- Pistachio Shortbread Cookies
- Pumpkin Cake with Cream Cheese Frosting
- Quinoa Cookies
- Raspberry Cheesecake
- Raspberry Linzer Cookies
- Raspberry Ricotta Cake
- Rhubarb and Ginger Buckle
- Rugelach
- Rum Balls
- Sarabeth’s Chocolate Chubbies
- Seedy Cherry Quinoa Bars
- Spiced Mirliton Cake
- Strawberry Shortcakes with Basil Ice Cream
- Sweet and Salty Brownies
- Teddie’s Apple Cake
- “The” Cookies
- “Three Cities of Spain” Cheescake
- Three Layer Guinness-Chocolate Cake
- TKOs – Thomas Keller Oreos
- Triple Chocolate Cheesecake
- Triple Chocolate Cranberry Oatmeal Cookies
- Twisted Turtle Bars
- World Peace Cookies
- Yogurt Coffee Cake
Pies, Tarts, Crisps, & Puddings
- Apple Cranberry Crisp
- Apple-Cranberry Crisp with Hazelnuts and Creme Anglaise
- Bananas Foster Bread Pudding
- Bittersweet Chocolate Panna Cotta
- Burnt Caramel Puddings
- Challah French Toast Bread Pudding
- Cherry Clafoutis
- Cherry Hand Pies
- Chocolate Budino
- Chocolate Lovers Tart
- Chocolate Tofu Pudding
- Coffee-Lemon Panna Cotta Parfait
- Cranberry Bread Pudding with Pumpkin Creme Anglaise
- Cranberry Crumb Tart
- EVOO’s Local Blueberry Crisp
- Fig and Anise Clafoutis
- Fig Tart w/ Goat Cheese and Walnuts
- Fourth of July Fruit Tart
- Jacques Pepins Apple Galette
- Lisa’s “To Die For” Apple Pie
- Milky Way Tart
- Peach and Blueberry Cobbler
- Peach and Blueberry Crumble with Tarragon
- Peanut Butter Honeycomb Pie
- Pear or Apple Tart
- Rainbow Chard and Sausage Tart
- Rice Pudding with Boozy Fruit Compote
- Riz au Lait
- Roasted Fennel, Goat Cheese and Asparagus Tart
- Roasted Tomato-Basil Tart with Cheddar
- S’More Tarts
- Strawberry Rhubarb Crisp
- Sweet Potato Pie
- Tomato and Basil Tart
- Treacle Tart
Breads, Crackers, Crepes, & Pizza
- Anadama Bread
- Artisanal “5 Minute” Bread
- Banana Bread
- Banana-Coconut Bread
- Cheddar and Bacon Biscuits
- Chop Chop’s Cocoa Banana Bread
- Cranberry Nut Bread
- Double Chocolate Chip Banana Bread
- Ham and Peas Pizza
- Icelandic Dark Rye Bread
- Jim Lahey’s No-Knead Bread
- Man’oushe with Za’atar and Olives
- Monkey Bread
- Nutella Banana Bread
- Pizza
- Pumpkin Date Bread
- Rye Toasting Bread
- Savory Buckwheat Crepes – Galettes de Sarrasin
- Sweet Potato Cornbread
Frozen Treats
- Bittersweet Chocolate Gelato
- Black Coffee Ice Cream
- Blackberry Swirl Ice Cream
- Blueberry Banana Smoothie
- Brownie and Dulce de Leche Ice Cream Sandwiches
- Chocolate Ice Cream
- Blood Orange Frozen Yogurt
- Gravel Road Ice Cream
- Green Apple and Basil Sorbet
- Frozen Rhubarb Mousse with Strawberry Sauce
- Lime Cheesecake Ice Cream
- Macaron Ice Cream Sandwiches
- Mango Sorbet
- Muppet’s Mint-Chip Brownie Ice Cream
- Passion Fruit-Basil Ice Pops
- Pierre Herme’s Triple Chocolate Meringue and Ice Cream Puffs
- Pumpkin Ice Cream
- Roasted Strawberry and Buttermilk Ice Cream
Miscellaneous Sweet
- Homemade Marshmallows
- Paleo Granola
- Peanut Butter and Banana Steel Cut Oats
- Pressure Cooker Dulce de Leche
- Profiteroles
- Pumpkin Spiced Oatmeal
- Sweet and Salty Pumpkin Seeds
- Turkish Figs with Anise and Walnuts
- Vanilla-Spice Granola
Jams, Compotes, Chutneys, & Condiments
- Chipotle Pepper Hummus
- Gingered Cranberry-Fig Chutney
- Green Tomato Chutney
- Peach Compote
- Plum and Ginger Jam
- Preserved Lemons
- Radish and Basil Pesto
- Rich and Spicy Applesauce
- Riley’s Vinaigrette
- Soy Lime Vinaigrette
- Tomatillo and Avocado Salsa
Eggs
- Baked Eggs with Spinach, Artichoke and Leeks
- Bouchon’s Quiche Lorraine
- Broccoli and Tarragon Quiche
- Chard and Jarlsberg Soufflé
- Chorizo and Spinach Frittata
- Eggie Muffins
- Eggs benedict with Kale and Roasted Tomatoes
- Kale, Sausage and Feta Frittata
- Leek, Shiitake and Gruyere Frittata
Salads
- Asian Cabbage Salad
- Basil Infused Fresh Fruit Salad
- Broccoli Slaw
- Brown Rice Salad with Corn, Chicken and Cherries
- Caesar Salad
- Farro, Cherry and Walnut Salad
- Haricot Verts Salad Nicoise
- Middle Eastern Barley Salad
- Provencal Farro Salad
- Provencal Wheat Berry Salad
- Roasted Potato Salad
- Steak Salad
- Wedge Salad
Vegetables
- Baked Potatoes with Chive Butter
- Boursin Potatoes
- Brussels Sprouts with Bacon and Apples
- Brussels Sprouts with Fennel and Cider Cream
- Creamed Kale
- Creamed Spinach
- Crispy Salt and Vinegar Potatoes
- Duck Fat Potat
oes - Edamame and Cilantro Puree
- Eggplant Meatballs
- Fall Root Vegetable Puree
- Fennel, Stilton and Walnut Smashed Potatoes
- Fried Brussels Sprouts with Curried Sriracha Aioli
- Honeyed Sunchokes
- Minted Beets with Cumin, Lemon and Pistachios
- Onion Carbonara
- Pop-Squish Roasted Potatoes
- Potato Poppers
- Rainbow Chard and Chevre Casserole
- Roasted Cauliflower with Curry and Red Vinegar
- Roasted Cauliflower with Honey and Spices
- Sweet Corn Polenta with Eggplant Sauce
- Sweet Potato Chips
- Tomato Pie
- Twice Baked Potatoes
- Twice Baked Curried Sweet Potatoes
Soups and Stews
- Ad Hoc’s Split Pea Soup
- Avocado Soup
- Beef Pho
- Black Bean Soup with Lime-Cilantro Cream
- Butternut, Carrot and Fennel Soup
- Butternut Squash Soup with Apple Cider Cream
- Chicken Barley Soup with Kale and Edamame
- Cream of Mushroom Soup
- Creamed Mushroom Soup
- Creamy Sweet Potato Soup
- Curried Chickpea Stew with Brown Rice Pilaf
- Curried Lentil Soup w/ Shrimp
- Daniel Boulud’s Chili
- Fennel Soup with Almonds and Mint
- Fennel Soup with Chorizo
- French Lentil and Sausage Soup
- Impromptu Chili
- Jack-O-Lantern Soup
- Jasper White’s Fish Stew
- Lamb and Prune Stew
- Lentil and Sausage Cassoulet
- Ming and Muppet’s Chicken Noodle Soup
- Miso Soup
- Pork Shoulder and Black-Eyed Pea Chili
- Quick and Easy Corn Soup
- Roasted Red Pepper Soup with Corn and Cilantro
- Silken Gazpacho
- Smoky Tomato Soup
- Soup au Pistou
- Spinach and Chickpea Curry
- Spring Asparagus Soup
- Sugar Pumpkin Soup with Curry and Orange
- Sweet Corn Soup
- Swiss Chard and White Bean Soup
- Turkey and Sweet Potato Chili
- Turkey Meatball Soup with Greens
- Vichyssoise
- White Bean Stew with Greens and Chorizo
Rice, Grains, & Legumes
- Bacon and Egg Farro Risotto
- Breakfast Quinoa
- Chocolate Coconut Granola
- Falafel with Tahini Sauce
- Fig and Radicchio Risotto
- Garden Green Risotto with Shrimp and Guanciale
- Gingerbread Steel-Cut Oatmeal
- Maple Bourbon Pork and Beans
- Mejadra
- Porcini Risotto with Chicken and Rosemary
- Red Beans and Rice
- Roasted Garlic Risotto with Pancetta and Spinach
- Roasted Garlic, Fontina and Chicken Risotto
- Roasted Spicy Chickpeas
- Scarlet Runner Beans with Chili Sauce
- Shrimp Fried Rice
- Spring Risotto with Poached Eggs
- Quinoa and Arugula Pesto Salad
- Quinoa Tabbouleh
- Sausage and Chicken Jambalaya
Pasta & Polenta
- Almond Soba Noodles with Edamame
- Anise, Basil and Vanilla Marinara Sauce
- Baked Polenta with Spinach and Chicken Apple Sausage
- Bouchon’s Parisienne Gnocchi
- Butternut Squash, Browned Butter and Sage Couscous
- Butternut-Fennel Ravioli
- Cincinnati Chili
- Creamy Pesto Pasta with Shrimp
- Gemelli with Rapini, Sausage and Raisins
- Gouda Grits with Chourico and Kale
- Guanciale and Roasted Tomato Pasta
- Ligurian Pesto Pasta
- Macaroni and Cheese with Ham
- Orechiette with Blue Cheese and Brussels Sprouts
- Ottolenghi’s Winter Couscous
- Pasta with Arugula Basil Pesto and Serrano Ham
- Pasta Un-Carbonara
- Pasta with Rapini Pesto and Chicken Sausage
- Penne with Asparagus, Lemon and Proscuitto
- Penne with Shrimp, Artichokes and Feta
- Penne with Tomato, Cream and Five Cheeses
- Penne with Sausage, Fennel and Pecorino
- Polenta Fries
- Provencal Pasta with Sausage and Beans
- Rapini with Sausage and Polenta Cakes
- Seafood Ravioli with Brown Butter Sauce
- Spaghetti Carbonara
- Spicy Noodles with Sweet Potatoes and Tofu
- Quinoa Pasta w/ Gorgonzola Cream, Spinach and Walnuts
- Wheat Fusilli with Chorizo, Mozzarella and Basil
Fish and Seafood
- Bacon Wrapped Cod
- Baked Shrimp with Fennel and Feta
- Cod and Cabbage Purses with Lemon-Caper Brown Butter Sauce
- Cod with Kale and Chorizo
- Cod with Mushroom Sauce
- Cod with Roasted Tomatoes, Beans and Green Olive Broth
- Fish Sticks with Twisted Tartar Sauce
- Grilled Swordfish with Green Caper Sauce
- Halibut with Charred Tomatoes and Dill
- Halibut with Tomatoes and Oil Cured Olives
- Halibut Braised in Ginger-Lemongrass Broth
- Herb and Lemon Baked Shrimp
- Lobster Rolls
- Ming Tsai’s Tea Rubbed Salmon
- Mussels with Coleman”s Mustard Cream
- Nobu’s Spicy Shrimp Tempura
- Parchment Baked Fish with Fennel
- Prosciutto Wrapped Fish
- Roasted Cod Caprese
- Roasted Halibut with Crushed Chickpeas
- Roasted Halibut with Sherried Chorizo
- Roasted Halibut with Tomato-Shallot Salsa
- Scallops with Parsnip Puree – Sorella
- Sea Scallops with Puy Lentils and Fennel Cream
- Seared Fish with Green Gazpacho Sauce
- Shrimp Larb
- Shrimp Mole with Black Bean and Corn Cakes
- Spicy Asian Shrimp in Parchment
- Thai Shrimp Curry
- Tilapia with Classic Tartar Sauce
- Tuscan Shrimp with Cannelini Beans
- Wagamama’s Ebi Yakatori
Beef, Pork, Lamb, & Veal
- Asian Meatloaf
- Asian Pork Tacos with Cilantro Cream
- As
ian Short Rib Tacos - Babyback Ribs
- Bacon
- Bangers and Mash with Guinness-Onion Gravy
- Beef Bourguignon
- BLT’s Marinated Skirt Steak
- Bolognese Sauce
- Braciole
- Braised Lamb with Peas, Dill and Sour Cream
- Braised Pork Shoulder with Fennel and Orange
- Braised Sausages with Balsamic Glazed Grapes and Onions
- Carnitas Tacos
- Chorizo with Broccoli Rabe and Beans
- Cider Brined Pork with Calvados, Mustard and Thyme
- Classic Beef Meatballs with Cheesy Polenta
- Corned Beef and Root Vegetable Hash with Poached Eggs
- Cumin Spiced Pork Chops with Ginger-Pineapple Relish
- Curried Pork Tenderloin with Roasted Maple-Ginger Sweet Potatoes and Apples
- Daniel Boulud’s Beef Short Ribs
- Five Spice Honey Mustard Pork
- Flank Steak with Soy Mustard Sauce
- Grilled Pork with Clementine Marmalade
- Guinness Burgers
- Herbed Beef Skewers with Horseradish Cream
- Italian Pot Roast
- Kefta Tagine with Herbs, Spices and Lemon
- Lamb Chops with Mejadra
- Lamb and Fennel Bolognese
- Lamb Flatbreads with Hummus
- Lamb Kofta with Yogurt Sauce and Muhammara
- Lamb Meatballs Stuffed with Chevre
- Lamb Tagine with Chickpeas and Apricots
- Maiale al Latte – Pork Cooked in Milk
- Merguez Frites
- Monster Meatballs with Basil Marinara Sauce
- Mustard Roasted Pork with Carrots and Wheatberry Salad
- Nathans Hot Dogs
- New England – Corned Beef “Boiled Dinner”
- Pomegranate Pork with Gingered Kale
- Pork Chops with Blueberry Gastrique
- Pork Cutlet Milanese
- Pork Pot Roast with Apricots
- Pork Tenderloin with Blueberry Gastrique
- Pork Tenderloin with Coconut Cranberry Sauce
- Pork Tenderloin with Five Spice Apples
- Pork Tenderloin with Honey Mustard Sauce
- Pork Tenderloin Paprikash
- Roghan Josh
- Shepherd’s Pie (Anne Burrell’s)
- Shepard’s Pie with Caramelized Onions and Cheddar Smash
- Skirt Steak with Black Olive Aioli
- Sloppy Joes
- Smoked-Tea Rubbed Steak with Mango Salsa
- Soy Slow Cooker Pork with Ginger and Almonds
- Spiced Lamb Chops with Chickpea Puree
- Spicy Pork with Asparagus
- Spicy Tamarind Skirt Steak
- St. Louis Ribs with Maple BBQ Sauce
- Steak with Blue Cheese Bacon Butter
- Steaks with Creamy Beans and Leeks
- Steak Frites with Bernaise Sauce
- Steak with Kalamata Chimichurri Sauce
- Steak Tacos with Lime Mayo
- Swedish Meatballs
- Sweet Potato Cottage Pie
- Thai Peanut Pork Belly
- Vanilla Brined Pork Chops
Things with Wings
- Ad Hoc’s Buttermilk Fried Chicken
- Bistro Roast Chicken
- Buffalo Chicken Meatballs
- Buffalo Chicken Meatball Sub
- Caramel Chicken
- Chicken with Fontina, Proscuitto and Sage
- Chicken Hash with Poached Eggs
- Chicken Paillards with Lemon-Caper Sauce
- Chicken Paillards with Orange, Cilantro and Basil Salsa
- Chicken Paillards with Romaine Slaw
- Chicken Parmesan Burgers
- Chicken Pot Pie “Provencal”
- Chicken Pot Pie-Less
- Chicken Saltimbocca
- Chicken Schnitzle with Mustard Potatoes
- Chicken with Spicy Chickpeas
- Chicken Tagine with Olives and Lemons
- Chicken with Tarragon and Sherry Vinegar
- Chicken Thighs with Maple-Cranberry Sauce
- Coq Au Vin
- Crispy Chicken Thighs with Fennel, Lemon and Olives
- Crispy Lemon Chicken with Zatar
- Curried Chicken Salad
- Duck Breast with Orange-Chipotle Sauce
- Duck Prosciutto
- Fabulous Roast Chicken
- Garlic, Black Pepper and Blue Cheese Chicken Wings
- Garlicky Chicken with Lemon Anchovy Sauce
- Jamie Oliver’s Chicken Korma
- Lemon Chicken with Artichokes
- Momofuku’s Fried Chicken
- Murgh Korma
- Panko Crusted Drumsticks with Honey Mustard Sauce
- Quick Chicken Cacciatore
- Roasted Chicken with Garlic, Capers and Preserved Lemon
- Rosemary Chicken with Caper Olive Tomato Sauce
- Sauteed Chicken Thighs with Orange-Soy Sauce
- Shish Taouk with Toum
- Soi Polo Chicken Thighs
- Soy Braised Chicken with Star Anise and Orange
- Spatchcocked Chicken
- Spiced Orange Chicken
- Spicy Sriracha Wings
- Stuffed Chicken with Herb Gravy
- Teriyaki Chicken Wings
- Tortilla and Chicken Lasagna
- Turkey Sloppy Joes with Hoisin
- Turkey Tenderloins with Mango Salsa
- Wine Braised Chicken with Tomatoes and Olives
- Zingy Wings
Miscellaneous Savory
- Avocado and Herb Breakfast Tartine
- Beef Jerky
- Cheese Fondue with Veggies and Toast
- Choriqueso
- Devils on Horseback
- Farmer’s Market Cheddar Melt
- Flageolet Beans with Goat Cheese Puree
- Homemade Ricotta Cheese
- Kale Chips
- Lamb sausage, Feta and Mint Stuffing
- Meatball and Mozzarella Tartine
- Middle Eastern Nuts
- Peyton’s Jean-Georges Meal
- Roasted Carrot Hummus
- Skewered Peaches with Basil and Prosciutto
- Sriracha Salt
- Stuffed and Fried bar Olives
- White Bean and Rosemary Spread
- WichCraft Tuna Melt