Contact

I have a wicked sweet tooth and so try to start my days with a quick, savory breakfast so as not to trigger sweet c… https://t.co/ZboSeFzm27 Yesterday at 2:02 pm
Getting started on last nights Osso Bucco dinner. It was a delicious recipe from toddenglisholivesad that I pulled… https://t.co/OkMUJyMQRa Yesterday at 1:49 pm
As part of my Xanthan Gum testing today I made a 2% gel of XG and water to see if incorporating it into a dish as a… https://t.co/2uHotX2FHE February 14, 2020 10:49 pm
Playing with Xanthan Gum today in the testkitchen It’s used frequently in GF to mimic the structural properties o… https://t.co/7vQ6S7GNVP February 14, 2020 10:36 pm

Footer