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Happy Thanksgiving!

November 28, 2013 By Steve Dunn Leave a Comment

Cranberry-Chutney--2

No new recipe today, just a word of thanks to all of you "Oui, Chef" readers out there who are all such a big part of what we do here on our little blog.

We wish you all a fabulous holiday filled with family, friends, a great feast, and lots of love!

For those of you still doing some last minute Thanksgiving cooking, click HERE to get the recipe for the Gingered Cranberry Fig Chutney pictured above, a perfect addition to your Thanksgiving feast.

Cheers – Steve

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I started Oui, Chef a few years back as a means to chronicle my efforts to teach my kids a few things about cooking, and how their food choices over time effect not only their own health, but that of our local food

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